amaretto

n. 意大利苦杏酒

n. 意大利苦杏酒；有杏仁味的烈酒

1. The materials of each flavor are fresh, from the fresh lemon to amaretto mousse, you can feel its special taste.
   每种口味都使用最新鲜的原材料，从新鲜柠檬到杏仁慕斯，你能感受到那种特别的风味。
2. Cream softened cream cheese, 1/ 3 cup sugar, cream, amaretto liqueur, and1 teaspoon vanilla in a mixing bowl.
   打松软的奶油奶酪，1/3杯糖，奶油，意大利苦杏酒，和一汤匙的香草香精放进一个混合碗中。
3. T& G Tiramisu Paste is special from Italy, manufactured with coffee, amaretto and mascarpone.For1L ice mix60~ 80g Tiramisu Paste.
   提拉米苏酱是来源于意大利的独特风味，由咖啡、苦杏仁酒及奶酪混合而成。用量为每升冰淇淋混料加入提拉米苏酱60~80克。
4. Amaretto, which originated in Italy, is famous for its sweet almond aroma and nutty caramel flavour.
   苦杏酒，起源于意大利，其甜杏仁的香气和坚果焦糖香味为大家所喜爱。
5. Pour bourbon and amaretto in served glass, add sugar, coffee and on the top-cream.
   倒入波本和杏仁入杯，加糖，咖啡顶部加适量奶油。